{"product_id":"practical-dairy-nutrition-requirements-and-field-applications-by-dr-mike-hutjens-ebook","title":"Practical Dairy Nutrition - Requirements and Field Applications by Dr. Mike Hutjens - Ebook","description":"\u003cp\u003e\u003cstrong\u003ePractical Dairy Nutrition\u003c\/strong\u003e is a technical guide designed to translate the complex scientific framework of \u003cstrong\u003eNASEM 2021\u003c\/strong\u003e (formerly Dairy NRC) into practical, field-level decision making.\u003c\/p\u003e\n\u003cp\u003eWritten by renowned dairy nutrition expert \u003cstrong\u003eDr. Mike Hutjens\u003c\/strong\u003e, this book condenses hundreds of pages of nutritional science into practical strategies that can be implemented directly on dairy farms to improve biological efficiency, herd health, and profitability.\u003c\/p\u003e\n\u003cp\u003eThis publication focuses on what truly drives animal performance in real production systems, serving as the critical bridge between theoretical nutrition models and day-to-day dairy management. :contentReference[oaicite:0]{index=0}\u003c\/p\u003e\n\u003ch3\u003eWhat You Will Learn\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey Updates from NASEM 2021\u003c\/strong\u003e\u003cbr\u003eUnderstand the most important changes in maintenance requirements, energy systems, amino acid efficiency, and fiber evaluation parameters such as uNDF.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutritional Management by Production Stage\u003c\/strong\u003e\u003cbr\u003ePractical feeding strategies for calves, heifers, dry cows, and transition cows, with emphasis on preventing metabolic disorders like ketosis and hypocalcemia.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed Ingredient and By-product Management\u003c\/strong\u003e\u003cbr\u003eA practical framework for evaluating by-products using the “Two P” principle: \u003cstrong\u003ePositioning and Price\u003c\/strong\u003e, helping producers reduce shrink and optimize feed costs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainability and Environmental Efficiency\u003c\/strong\u003e\u003cbr\u003eModern approaches to improving nitrogen and phosphorus utilization while reducing methane intensity in dairy production systems.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn-Farm Diagnostic Tools\u003c\/strong\u003e\u003cbr\u003eHow to apply tools such as the \u003cstrong\u003ePenn State Particle Separator (PSPS)\u003c\/strong\u003e, \u003cstrong\u003eBody Condition Scoring (BCS)\u003c\/strong\u003e, and fecal starch evaluation to monitor ration effectiveness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed Additives and Cow Health\u003c\/strong\u003e\u003cbr\u003eScientific evaluation of ionophores, yeast cultures, enzymes, and essential oils, supported by peer-reviewed research.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWho This Book Is For\u003c\/h3\u003e\n\u003cp\u003eThis book is designed for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDairy nutritionists\u003c\/li\u003e\n\u003cli\u003eVeterinarians and consultants\u003c\/li\u003e\n\u003cli\u003eDairy farm managers\u003c\/li\u003e\n\u003cli\u003eProducers focused on improving herd performance\u003c\/li\u003e\n\u003cli\u003eStudents and professionals studying advanced dairy nutrition\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you are a consultant, nutritionist, or farm manager, \u003cstrong\u003ePractical Dairy Nutrition\u003c\/strong\u003e delivers the practical \u003cem\u003e“how-to”\u003c\/em\u003e needed to apply the latest dairy nutrition science in real production environments — turning research into measurable results in milk production and farm profitability.\u003c\/p\u003e","brand":"Santafé Agroinstituto","offers":[{"title":"Default Title","offer_id":51514346635560,"sku":"978-65-84195-06-6","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0769\/4440\/8872\/files\/EN_EBOOK_NASEM.png?v=1772825029","url":"https:\/\/tienda.santafeagroinstituto.com\/en\/products\/practical-dairy-nutrition-requirements-and-field-applications-by-dr-mike-hutjens-ebook","provider":"Santafé Agroinstituto International","version":"1.0","type":"link"}